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2011 Scientific Articles (abstract of articles)


  1. Effects of small ruminant type and restricted protein intake on metabolism
    • Asmare, A., R. Puchala, K. Tesfai, G. Detweiler , L. Dawson, A. Askar, Z. Wang, and A. Goetsch

  2. Factors affecting goat meat production and quality
    • Goetsch, A. L., R. C. Merkel, and T. A. Gipson

  3. Factors affecting goat milk production and quality
    • Goetsch, A. L., S. Zeng, and T. A. Gipson

  4. Change in behavior of goat producers after on-line training in health practices
    • Merkel, R., and T. Gipson

  5. Effects of feed restriction and realimentation on mohair fiber growth and tissue gain by growing Angora goats
    • Puchala, R., A. K. Patra, G. Animut, T. Sahlu, and A. L. Goetsch

  6. Effects of level of feeding on energy utilization by Angora goats
    • Tovar-Luna, I., R. Puchala, T. Sahlu, H. C. Freetly, and A. L. Goetsch

  7. Effect of proteolysis and calcium equilibrium of natural cheddar cheese during ripening and the resultant processed cheese on functional properties
    • Wang, F., X. Y. Zhand, J. Luo, H. Y. Guo, S. S. Zeng, and F. Z. Ren

  8. Sensory profile and Beijing youth preference of seven cheese varieties
    • Zhang, X. Y., H. Y. Guo, L. Zhao, W. F. Sun, S. S. Zeng, X. M. Lu, X. Cao, and F. Z. Ren

  9. Effects of method of processing broiler litter on feed intake and performance by meat goat doelings
    • Goetsch, A. L., G. D. Detweiler, and T. Sahlu

  10. Effects of restricted feed intake on energy expenditure by different goat breeds
    • Helal, A., R. Puchala, G. D. Detweiler, T. A. Gipson, T. Sahlu, and A. L. Goetsch

  11. Effects of night-locking and stage of production on forage intake, digestion, behavior, and energy utilization by meat goat does grazing grass/legume pasture
    • Tovar-Luna, I., R. Puchala, T. A. Gipson, G. D. Detweiler, L. J. Dawson, T. Sahlu, A. Keli, and A. L. Goetsch

 

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